Export of Karnataka’s GI-Tagged Produce to the Maldives

Export of Karnataka’s GI-Tagged Produce to the Maldives

News –

  • Prime Minister Narendra Modi recently highlighted the first-ever air-shipment of three Geographical Indication (GI)-tagged agricultural products from Karnataka to the Maldives during his ‘Mann Ki Baat’ radio broadcast.
  • Export Statistics: The successful trial shipment included 500 kg of Nanjangud Rasabale (bananas), 250 kg of Mysuru betel leaves, and 500 kg of Indi lemons.

Nanjangud Rasabale (Banana):

  • GI Status: Awarded in 2006.
  • Region: Grown in Mysuru and Chamarajanagar districts of Karnataka.
  • Unique Features: Known for its unique aroma, thick pulp, and medicinal properties (believed to cure neurological ailments).
  • Soil Requirement: Thrives specifically in black clay alluvial saline soil found on the banks of the Kapila River.
  • Threat: Susceptible to Panama Wilt disease.

Mysuru Betel Leaves (Veelyadele):

  • Region: Primarily grown in and around Mysuru.
  • Characteristics: Locally known as Chigurele, they are prized for their smooth texture, taste, and quality.

Indi Limons (Lime):

  • Region: Cultivated in the Indi region of Vijayapura (Bijapur) district, Karnataka.
  • Export Value: Hailed as “superfoods” in international markets like the Maldives due to their high quality

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